Campus Health and Well Being


A student staying at the University’s hostel is provided with South Indian food vegetarian and Non vegetarian. It is compulsory for hostellers to take their meals in the Mess. Dining halls and kitchen with good cooking and serving facilities. The hostels are provided with all basic facilities including Round the clock Water Supply, Medical Care & Uninterrupted Power Supply by mega generators, washing machines, common TV room, etc. The following hostels are listed below.

Affordable Food Choices Click Here

Anna University offers the rent for the vendors at subsided Rates that has enabled the Canteens to offer the food prices at an affordable cost. Food is ordered through SMARTQ App an efficient way to avoid long queues and ease the students time in maintaining their break.

The canteens are available inside the University premises that provides hygienic food at affordable prices. Delicious and nutritious food hygienically prepared in steamers and served by skillful caterers.

Affordable Food Choices and rates in Campus for diversified community




Sri Krishna vilasam


Sri Vinayaga Caterers & Consultants


Aavin Parlour


Sri Venkateshwara Catering Juice Counter


RK Foods Bakery


AR EN AR Caterers


Leo Fortune Bakery


Kool Gourmets Juice Shop


Padma Foods Ice Cream Parlor


Sri Durga Bhavan Chat Shop

Food Menu

Health Centre

Health Centre is committed to promoting the health and wellness of the campus community by providing high-quality prevention, education, and treatment services. The medical, counselling, and health promotion services are designed to help you stay healthy or get better so that you can minimize disruptions caused by injury and illness.

Disability Support Office

Disability Support Office in the campus will assist students with various disabilities in achieving equal access to academic and social programs offered on campus. Through this office, the students with disabilities will be provided with the access to basic services such as assistive technologies, access to resource personnel, extracurricular activities and hygiene programs.